
The saying “When it rains, it pours” means that when one bad thing happens, it is often followed by other unfortunate events, making the situation feel overwhelming.
It suggests that problems or difficulties tend to come all at once, rather than being spread out over time. While originally related to weather, it is commonly used to describe periods of challenging circumstances in life. I recently had one of those times.
My wife was scheduled for a heart procedure, and I’d been stressing more than her. The morning that she was to go to Havasu Regional Medical Center, I went into atrial fibrillation, or AFIB as it’s commonly called. That entailed a quick trip to the ER with Joleen taking me. I had her drop me off and go back home as she needed the rest.
Preceding all of this, our son’s wife was rushed to a hospital in Colorado Springs, where she was diagnosed with appendicitis. That meant Kay’s appendix was close to bursting, which is a dangerous situation.
We’d been monitoring that just one day before, with it turning out successful, although the same couldn’t be said for that failing organ. It was removed and sent to an unknown location known only to a few sanitation workers.
I was admitted to the emergency room early on Monday morning. They immediately started intravenous drips in both arms with blood thinner and some type of wonder juice to make my heart start beating regularly. Hey, I can’t remember the medical names.
Tito in the ER was a pleasure to deal with, and we even talked about my favorite subject for a couple of minutes, cars. A muscular, handsome guy: it turns out, he drives one of the newer, sleek-looking Corvettes. I wanted to tell him that I thought my Hellcat was faster but refrained.
After being stabilized, they rolled my bed upstairs to the second floor, where room 210 became my new home. I forgot some of the names because I was in and out of sleep, yet I recall Chris, Dre, Jorge, Jamie, Jose, Alex, Camille, and most of all, Dr. Bate.
The doctor and her staff were amazing and most professional in caring for cardiac patients like me. By what I believe was divine intervention, Joleen bumped into Dr. Bate in the elevator, and they exchanged pleasantries, including news that I had been unexpectedly admitted before her.
When the good doctor walked into my room, she already knew most of the story here. One thing we both agreed on was that praying came foremost over anything else. I told her I’d been doing so nonstop. The hospital chaplain even stopped by and said a prayer for me.
I learned something new since my last stay: don’t leave bed without having someone turn off the alarm system. I had the whole crew come rushing down when I did, evidently believing I’d escaped. I promised them, especially Camille, never to do that again.
After Joleen’s procedure, the post-surgical department nurse, Linda, along with our friend Kathy Crowe, wheeled her up to see me. That was an emotional time because I’d still been worrying, even though I didn’t need to be in my fragile situation.
Seeing her brought instant relief, along with tears, in knowing my wife was fine. Jerry and Kathy Crowe took over watching Joleen for the first 24 hours, as I was supposed to be the caretaker.
One of the main things I learned from this experience is that it’s important to have supportive friends and family in times of need. We just never know when the rain will start pouring. Diane at AllPaps in Havasu was another blessing.
She delivered a CPAP machine for me to use after closing hours. That allowed for the sleep I needed without worry, as I’ve only been using one of these machines for 10 years. To me, a shallow breather, they’re necessary, much like a blanket is to Linus.
I was impressed with the Cardiac Care unit at HRMC and wouldn’t hesitate to go there again. Dr. Atassi even stopped by to check on my progress, and that meant a lot to me as I know he’s a busy man, being the head doctor with his cardiac group.
The number one question I’ve been asked since my release is, “How was the food?” I’ll have to give it flying colors for breakfast, lunch, and dinner. The egg scramble was excellent, as was the rigatoni and meat sauce, and the BBQ chicken with vegetables was superb.
I’ve dined at several hospitals in different states, with HRMC at the top of them for preparation and taste. I believe Chef Guy Fieri would totally agree with me!



















